Served with choice of two sides
and cornbread.

From the Oak-pit grill
Polish Sausage……………………..8.00
½ Chicken.......................................10.25
Beef Tri-tip (Santa Maria Style)......10.75

 From the Hickory Smoker
Pulled Pork…….……………... ……...8.75
 Sliced Pork Tenderloin…………...….9.00
 Rib Plate (3-4 bones)…………….….10.75
Ultimate Combo (3 meat)………..…..10.75
½ Slab of Ribs (6 bones)………….....14.75

Dinner for 4
Full Slab of Ribs with 3 pints of your
choice of sides & Cornbread…….40.00




BBQ Baked Beans …………..…...1.75
Cole Slaw…….……….…..……… .1.75
Cheesy Corn………………………..1.75
Potato Salad……..……..………..…1.75
Baked Potato. ……………..…...…..1.75
Applesauce…………………………1.75
Potato Chips………………………….75
Cornbread Muffin……....………….…75

 

Toadsuck’n Floats 3.50
Bordeaux Black Cherry
Peaches’n Cream
Root Beer
Strawberries’n Cream
Orange’n Cream

Homemade Ice-cream
Cone or Bowl 
2.25 bowl     2.50 cone 

Fresh Cobbler 2.75
Cobbler Alamode 3.50

Served with chips & pickle or substitute
choice of two sides for 2.50!

Polish Sausage……………………..5.00
Pulled Pork……...……...…….……...5.75
Sliced Pork Tenderloin…..………….6.00
Two Meat Combo………...………….7.00
Beef Tri-tip (Santa Maria Style)...…..7.50

Add Salsa or Coleslaw .50



12 and under only, please!
Served with chips, cookie ,& beverage.

Peanut Butter & Jelly Sandwich…...3.50
Mini BBQ Pork Sandwich…….....…3.50
Grilled Chicken Leg……...………... 3.50



Coke, Diet Coke, Sprite, Dr. Pepper

Fountain Soda……………..……….1.75
Stewart’s Bottled Pop……………...1.75
Lemonade….......………..…....…….1.75
Iced Tea…….……...…….......….….1.50

Bottled Water………………….…....1.50
Coffee……….………………..….….1.00
Small Milk……………………....…....1.00